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Easy & Heavenly Delicious Avocado Spread | Tofobo Family

Easy, healthy and heavenly delicious, this avocado spread is a must try! If you have a ripe avocado on hand, then you need only 5 minutes to prepare the yummiest snack/ lunch/ dinner in the world. All you need is red pepper, garlic, red onion, freshly squeezed lemon juice and a bunch of fresh, fragrant […]

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Super Duper Vegan Basil Pesto (Easy 5-minute Recipe) | Tofobo Family

This super duper homemade vegan basil pesto has become our latest obsession! It’s a quick and easy 5-minute recipe, that tastes sooo incredibly good! 100 % Vegan Basil Pesto: Flavorful, Nutritious, Versatile All you need for this wonderful green heaven is fresh basil leaves, raw pumpkin seeds, extra virgin olive oil, Himalayan salt and a magical secret […]

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Fermented Raw Vegan Cashew Cheese (Vegan, Dairy-Free) | Tofobo Family

Over the last 5 years, since our transition to a healthier plant-based lifestyle started, we’ve created lots of incredible recipes for vegan cheeses and spreads. This Fermented Raw Vegan Cashew Cheese is seriously one of the best vegan cheeses we’ve ever tried! A wonderful dairy-free alternative to cheese that makes an addictively yummy vegan spread. It’s […]

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Rawai Market, Phuket: fresh Thai food, local fruits & veggies (a guide how to get the best deal) | Tofobo Family

Hey, loves! Today we’re taking you on a short walk to the colorful Rawai Market in Phuket. This lovely small local market is located close to Rawai Beach and is open every Monday and Thursday from 4 pm – 8 pm. We have been living in the peaceful Rawai area for the last few months and the weekly […]

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Hey, loves! As huge fans of beans, our little tribe has a family tradition to prepare once a week healthy nutritious vegan bean dishes. So, I can’t wait to share with you one of our favorite recipes so far: Greek giant beans baked with mushrooms and red & green peppers. A hearty, flavorful and satisfying comfort […]

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Hey, loves and happy August! Summer is in full swing and we are completely obsessed with all kind of awesomely delicious raw vegan dips. And this 5-minute creamy-dreamy Vegan Cashew Basil Dip is one of our favorites for sure! We make this nutritious dip with raw soaked cashews, garlic and fresh basil leaves, picked from my Grandma’s […]

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Baba Ganoush (Vegan Eggplant Dip) Recipe | Tofobo Family

Have you ever tried Baba Ganoush? It’s a simple and divine roasted eggplant dip, originated in Levantine cuisine. The recipe is absolutely easy to make and it tastes simply amazing! And, although we’re huge hummus lovers at home, I must admit that Baba Ganoush just stole our hearts! All you need for this soft and creamy […]

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Mushroom sourdough bruschetta with zucchini, leeks and hemp seeds | Tofobo Family

Hey, dear friends and happy new week! I hope you had a wonderful weekend : ) Today, I share with you this quick and super easy vegan snack recipe for Mushroom sourdough bruschetta. I make it with zucchini, leeks and hemp seeds and it tastes awesomely good! To be honest our two monkeys are not huge fans of mushrooms. Therefore, I […]

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Hello, dear friends : ) Today inspiration is the delicious homemade hummus! This heart-healthy chickpea dip is one of our favorite comfort foods at home. Perfect for a simple snack, lunch or dinner. We usually combine it with freshly baked sourdough bread and tons of fresh veggies… Mmm, it’s sooo amazingly tasty! As you may already know, the traditional hummus originates from the Middle East. It […]