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Quick polenta pizza with tahini sauce and raw veggies (vegan, gluten-free)

Polenta pizza is a delicious gluten-free meal, that quickly become a favorite comfort food at home. Originally from northern Italy, polenta (usually made from yellow corn) was once considered as peasant food. Today, this nutritious cornmeal enjoys its rising popularity across Europe and the United States and can be found in first-class restaurant menus and cookbooks. Yaay! What I really like about polenta is that it is incredibly versatile. Freshly made […]

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Vegan Caprese Salad with Tofu | Tofobo Family

With summer in full swing, we are so happy to enjoy all sorts of fresh summer salads. One of our top salads for this season is Vegan Caprese Salad with Tofu. We all just love it at home, especially the kids. Using tofu instead of the classic mozzarella, makes the perfect Caprese salad vegan version. We also need […]