Easy, healthy and heavenly delicious, this avocado spread is a must try! If you have a ripe avocado on hand, then you need only 5 minutes to prepare the yummiest snack/ lunch/ dinner in the world. All you need is red pepper, garlic, red onion, freshly squeezed lemon juice and a bunch of fresh, fragrant […]
This super duper homemade vegan basil pesto has become our latest obsession! It’s a quick and easy 5-minute recipe, that tastes sooo incredibly good! 100 % Vegan Basil Pesto: Flavorful, Nutritious, Versatile All you need for this wonderful green heaven is fresh basil leaves, raw pumpkin seeds, extra virgin olive oil, Himalayan salt and a magical secret […]
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Over the last 5 years, since our transition to a healthier plant-based lifestyle started, we’ve created lots of incredible recipes for vegan cheeses and spreads. This Fermented Raw Vegan Cashew Cheese is seriously one of the best vegan cheeses we’ve ever tried! A wonderful dairy-free alternative to cheese that makes an addictively yummy vegan spread. It’s […]
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Hey, loves! Today we’re taking you on a short walk to the colorful Rawai Market in Phuket. This lovely small local market is located close to Rawai Beach and is open every Monday and Thursday from 4 pm – 8 pm. We have been living in the peaceful Rawai area for the last few months and the weekly […]
Hey, loves! As huge fans of beans, our little tribe has a family tradition to prepare once a week healthy nutritious vegan bean dishes. So, I can’t wait to share with you one of our favorite recipes so far: Greek giant beans baked with mushrooms and red & green peppers. A hearty, flavorful and satisfying comfort […]
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Hey, loves and happy August! Summer is in full swing and we are completely obsessed with all kind of awesomely delicious plant-based dips. And this 5-minute easy peasy Raw Vegan Cashew Basil Dip is one of our favorites for sure! Raw Vegan Cashew Basil Dip: 5-minute easy & simple recipe We make this nutritious dip with […]
Have you ever tried Baba Ganoush? It’s a simple and divine roasted eggplant dip, originated in Levantine cuisine. The recipe is absolutely easy to make and it tastes simply amazing! And, although we’re huge hummus lovers at home, I must admit that Baba Ganoush just stole our hearts! All you need for this soft and creamy […]
Hey, dear friends and happy new week! I hope you had a wonderful weekend : ) Today, I share with you this quick and super easy vegan snack recipe for Mushroom sourdough bruschetta. I make it with zucchini, leeks and hemp seeds and it tastes awesomely good! To be honest our two monkeys are not huge fans of mushrooms. Therefore, I […]
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Hello, dear friends : ) Today inspiration is the delicious homemade hummus! This heart-healthy chickpea dip is one of our favorite comfort foods at home. Perfect for a simple snack, lunch or dinner. We usually combine it with freshly baked sourdough bread and tons of fresh veggies… Mmm, it’s sooo amazingly tasty! As you may already know, the traditional hummus originates from the Middle East. It […]